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04. March 2026
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Page 1 of 7317
Articles 1 - 20 / 146339
Increased physical performance after personalised physiotherapy and nutritional counselling in adults with post-COVID-19 condition: a feasibility randomised trial.
Commun Med (Lond)
Jimenez Garcia BG, Roggeman S, Leemans L, Cools W, Beckwée D, De Waele E.
PMID: 41775918 [PubMed - as supplied by publisher]
Association between the geriatric nutritional risk index and all-cause mortality in patients with acute pancreatitis in the intensive care unit: a retrospective cohort study.
Sci Rep
Wang C, Wang C, Li X, Tu X, Zhu Q, Zou K, Luo Y.
PMID: 41775765 [PubMed - as supplied by publisher]
Personalized Nutrition Recommendations Using a Bayesian Mixture Model of Concentration Constraints and Intake Preferences.
Stat Med
Turkia J, Schwab U, Hautamäki V.
PMID: 41775535 [PubMed - in process]
Divulging the hidden risks of trace and heavy elements in sports nutritional supplements; a comprehensive study targeted with health risk evaluation.
J Trace Elem Med Biol
Ibrahim AE, Alamir SG, Al-Omairi M, Magdy G, Batakoushy HA, Al-Harrasi A.
PMID: 41775224 [PubMed - as supplied by publisher]
Emerging microextraction platforms for enhanced phthalic acid esters monitoring in food.
Food Chem
Wang MD, Zhang Y, Zhang YY, Zhang PY, Wang XQ, Feng XS, Liu XD.
PMID: 41775007 [PubMed - as supplied by publisher]
Nonnegotiable Symbolic Value and Sugar-Driven Food Habits in Indonesia: Mixed Methods Study Using a Digital Sociological Approach.
JMIR Infodemiology
Manik EE, Hardjosoekarto S, Adnan R, Radhiatmoko R, Herwantoko O, Nurmajesty H, Darwan D, Putri FE, Pawening AS.
PMID: 41773694 [PubMed - in process]
The Use of Memes to Evaluate Reflection Levels in an Evidence-Based Practice Course for Nutrition Graduate Students: A Cross-Sectional Observational Study.
Adv Med Educ Pract
Douglas CC, Messenger C, Lyons EJ, Arentson-Lantz EJ.
PMID: 41773237 [PubMed]
Influence of Maternal Lifestyle and Child Health Practices on the Health and Nutrition of Children Under Five Years Old: A Cross-Sectional Study.
Health Sci Rep
Ashim MS, Das A, Bhatta R.
PMID: 41773214 [PubMed]
Revisiting the Nutritional and Health-Promoting Properties of Soy Protein-Based Food Formulations for Infants and Adults.
Compr Rev Food Sci Food Saf
Ashaolu TJ, Lee CC, Tarhan O, Rashidinejad A, Jafari SM.
PMID: 41772917 [PubMed - in process]
Do sustainable diets take food processing into account? A scoping review.
Public Health Nutr
Cordeiro MS, Rocha LL, Avelar BA, Câmara AOD, de Oliveira DCRS, de Menezes MC.
PMID: 41772797 [PubMed - as supplied by publisher]
Ethnobotanical knowledge of wild edible plants for empowering food and nutritional security in the Garo Hills, India.
J Ethnobiol Ethnomed
Kencharaddi H, Marak ACM, Marak TB, Teli SB, Majumdar S, Marak NR, Vastrad JV, Devi MP, Dinesha S.
PMID: 41772668 [PubMed - as supplied by publisher]
Food pantry organizational features, nutrition environments, and partnerships: a community-engaged study in Southern California.
BMC Public Health
Phillips KK, Dinh E, Almeida IF, Keller CB, Payán DD.
PMID: 41772514 [PubMed - as supplied by publisher]
A single-center retrospective review of food retention during upper endoscopy following GLP-1 receptor agonist usage and introduction of the Tampa Intraluminal Gastric Residue (TiGR) grading scale.
Surg Endosc
Patel Y, McDonald A, Taylor GM, Sher T, DuCoin C, Sujka J, Docimo S.
PMID: 41772229 [PubMed - as supplied by publisher]
Food insecurity and associated factors among adult cancer patients in south Ethiopia: a cross-sectional study.
Sci Rep
Dake SK, Nane D, Haile DT, Munea AL, Kuche AD.
PMID: 41772113 [PubMed - as supplied by publisher]
Prioritizing neglected food species in nutritional studies using expert-knowledge and explainable AI.
Sci Rep
Jacob MCM, de Carvalho AM, Batista ÂG, de Freitas Santos Júnior A, Carioca AAF, de Morais CMM, Cazarin CBB, Tregidgo D, de Oliveira DVB, Marchioni DML, Giuntini EB, de Menezes-Neto EJ, de Oliveira Pereira F, de Farias Moura G, Bizri HRE, Bezerra IWL, de Souza Aquino J, Silva JVM, Steluti J, da Silva-Maia JK, Teixeira JA, da Silva LJG, de Oliveira Campos LZ, Oliveira MA, de Oliveira MEG, de Paula Drewinski M, Norde MM, Menolli N Jr, Lopes PFM, da Silva RRV, Alves RRN, da Silva SCG, Gomes SM, Lima SCVC, Morcatty TQ, Albuquerque UP.
PMID: 41771974 [PubMed - as supplied by publisher]
Testing the effects of nutrition-related claims on perceptions of and preferences for alcohol products among Australian consumers.
Health Promot Int
Yusoff A, Jones A, Sträuli B, O'Brien P, Bowden JA, Pettigrew S.
PMID: 41769874 [PubMed - in process]
Exploring Challenges and Co-Developing a Nutritional Resource for Antenatal Care: A Participatory Stakeholder Engagement Study With Midwives and Public Involvement.
Health Expect
Abayomi J, Richards H, Benavides C, Reyneke E, Newson L.
PMID: 41769799 [PubMed - in process]
Association of geriatric nutritional risk index with metabolic dysfunction-associated steatotic liver disease and subtypes in Chinese elderly: identification of an overnutrition risk threshold and implications for extended risk stratification.
Front Nutr
Guo M, Mao L, Kang Q, Lyu H, Chen H, Qin Y, Zhan Z, Shen T.
PMID: 41769661 [PubMed]
Nutrition and the gut microbiome: a symbiotic dialogue influencing health and disease.
Front Nutr
Ray S, Shankaran P.
PMID: 41769655 [PubMed]
I'd rather have the girls eat first: a mixed-methods study on the nutritional health of migrant children in Chile.
Front Nutr
Rocha-Jimenez T, Carreńo-Calderón A, Solís de Ovando Calderón J, Silva-Moreno N, Oyarte M, Robledo MC.
PMID: 41769648 [PubMed]
Articles 1 - 20 / 146339
Page 1 of 7317
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