	Causal relationship between consumption of different tea types and the risk of stroke: A two-sample Mendelian randomization analysis. Medicine (Baltimore) Jiang X, Lin Q, Gao W, Huang X, Zheng H, Guo X, Ke C, Pan Z, Wang F, Hu W, Zheng F. PMID: 41517731 [PubMed - indexed for MEDLINE]
	Effect of Nutritional Guidance on Oral Function in Patients Visiting a General Dental Clinic: A Preliminary Study. J Clin Med Makita K, Ono T, Kawamoto A, Takahashi K. PMID: 41517272 [PubMed]
	Mathematical Modeling and Computational Approaches for Pulsed Electric Field Processing in Food Preservation: A Comprehensive Review. Foods Luzi G, Bashir KMI, Lyu W, Cho MG, Choi JS. PMID: 41517230 [PubMed]
	Reviving Forgotten Foods: From Traditional Knowledge to Innovative and Safe Mediterranean Food Design. Foods Balant M, Català-Altés J, Garnatje T, Cáceres F, Blasco-Moreno C, Fernández-Arévalo A, Knudsen C, De Luca V, Peters J, Sanz-Benito I, Casabosch M, Talavera M, López-Viñallonga E, Cárdenas Samsó C, Cuberos-Sánchez N, Cepas-Gil A, Vallès J, Gras A. PMID: 41517217 [PubMed]
	A Review of High-Throughput Optical Sensors for Food Detection Based on Machine Learning. Foods Wang Y, Yang Y, Liu H. PMID: 41517198 [PubMed]
	Multifunctional Edible Amaranths: A Review of Nutritional Benefits, Anti-Nutritional Factors, and Potential in Sustainable Food Systems. Foods Terzieva S, Baycheva S, Tzanova M, Ivanova T, Dimitrova D, Grozeva NH. PMID: 41517196 [PubMed]
	Cross-Platform Evaluation of Established NGS-Based Metabarcoding Methods for Detecting Food Fraud in Pistachio Products. Foods Rammouz S, Riehle J, Ferner A, Fischer M, Schäfers C. PMID: 41517190 [PubMed]
	Machine Learning in Transforming the Food Industry. Foods Hussain MA, Khan MIH, Karim A. PMID: 41517156 [PubMed]
	Multidimensional Analysis of Disaster Nutrition: A Holistic Model Proposal Across Nutrition, Technology, Logistics, and Policy Axes. Foods Basdogan G, Sagdic O, Basdogan H, Karasu S. PMID: 41517141 [PubMed]
	Fine-Scale Strontium Isotope Mapping in Eastern China (Anhui Province) and Its Application in Food Traceability. Foods Wang M, Jiang Y, Han X, Ren A, He J, Yin M, Zhao Y, Peng H. PMID: 41517099 [PubMed]
	Water from Food in Young Chinese Adults: Patterns, Determinants, and Public Health Implications: A Cross-Sectional Study Across the Seven Geographic Regions. Foods Zhou S, Zhang J, Shen X, Wang Y, Zhang M, Jia Y, Zhu W, Zhang N, Ma G. PMID: 41517097 [PubMed]
	Eastern European Fermented Foods: Nutritional Value, Functional Potential, and Cultural Heritage. Foods Zugravu CA, Constantin C. PMID: 41517094 [PubMed]
	Corn-Based Fermented Beverages: Nutritional Value, Microbial Dynamics, and Functional Potential-An Overview. Foods López-Reynoso M, Martínez-Medina GA, Londoño-Hernández L, Aguilar-Zarate P, Hernández-Beltrán JU, Hernández-Almanza AY. PMID: 41517093 [PubMed]
	Artificial Intelligence-Driven Food Safety: Decoding Gut Microbiota-Mediated Health Effects of Non-Microbial Contaminants. Foods Xue R, Zong X, Jiang X, You G, Wei Y, Guo B. PMID: 41517088 [PubMed]
	What Drives Consumers' Breakfast Food Choices? Case Study in South Africa-A Multiethnic Middle-Income Country. Foods Rehm CD, Taylor JRN, de Kock HL, Donoghue S, Johnson A, Thompson C, Berezhnaya Y. PMID: 41517080 [PubMed]
	Recent Advances in Nucleic Acid-Based Electrochemical Sensors for the Detection of Food Allergens. Sensors (Basel) Fortunati S, Nazir S, Giannetto M. PMID: 41516698 [PubMed - indexed for MEDLINE]
	From Gut Dysbiosis to Skin Inflammation in Atopic Dermatitis: Probiotics and the Gut-Skin Axis-Clinical Outcomes and Microbiome Implications. Int J Mol Sci Micu AE, Popescu IA, Halip IA, Mocanu M, Vâ, Hulubencu AL, Gheuc, Gheuc. PMID: 41516240 [PubMed - indexed for MEDLINE]
	Advances in Biotechnological GABA Production: Exploring Microbial Diversity, Novel Food Substrates, and Emerging Market Opportunities. Int J Mol Sci Hernandez-Tenorio F, Mejía-Rúa M, Marín-Palacio LD, Klotz-Ceberio B, Orrego D, Giraldo-Estrada C. PMID: 41516179 [PubMed - indexed for MEDLINE]
	Adams-Oliver Syndrome: A Comprehensive Literature Review of Clinical, Nutritional, Genetic, and Molecular Aspects with Nursing Care Considerations. Int J Mol Sci Badiu Ti, Cozma-Petru, Chiorean AD, Miere D, Filip L, Banc R, Mîrza O, Bordea MA. PMID: 41516051 [PubMed - indexed for MEDLINE]
	Plasma Levels of Food-Derived Metabolites as Biomarkers of Parkinson's Disease. Int J Mol Sci Dong X, Zheng Y, Tan ETY, Sun QY, Xiao B, Tan EK, Wu YC, Zhou ZD. PMID: 41515898 [PubMed - indexed for MEDLINE]

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